Dog milk

Dog milk

Serum & Plasma

Article No

246-DMk

Size

0.5 ml

Source / Host

dog/canine

Article No

246-DMk

Size

0.5 ml

Source / Host

dog/canine

Specifications

Additional Information Please note: Minimum order quantity 2 items
Article No 246-DMk
Country Availability SE, FI, DK, NO, IS, EE, LV, LT
Description Dog milk
Supplier Nordic - MUbio
Format Delipidated, heat inactivated, lyophilized, stable whole milk.
Notes As a qualitative reference with an optimized protein content to study the normal protein composition of dog milk. To identify or quantitate a normal milk protein component using a variety of immunodiffusion techniques including immunoelectrophoresis, single and double radial immunodiffusion and electroimmunodiffusion. As a reference in nephelometry and other automated precipitation techniques. As a blocking agent or as a negative control in non-precipitating antibody-binding assays e.g. in serodiagnostic immunofluorescence and immunoenzyme tests. This normal reference does not contain assigned values for individual proteins but can be used as an internal relative standard for quantitative protein assays such as double radial immunodiffusion (Mancini, Fahey), ELISA, Western immunoblotting and electroimmunodiffusion (Laurell), expressing the results obtained with the sample under investigation as a percentage of the protein concentration in the normal reference milk.
Previous Article No 246-DMk
Product Type Serum & Plasma
Protocol Dog milk is shipped lyophilized at ambient temperature. After arrival store at +4°C. Prolonged storage may be at -20°C. After opening the vial, the lyophilized content is reconstituted by adding 0.5 ml of sterile distilled water, mixed gently by inversion until complete dissolution is obtained. Allow to stand at ambient temperature for 5-10 minutes to reach equilibrium. Reconstituted milk may be stored frozen.
Size 0.5 ml
Source / Host dog/canine
Substrate / Buffer Delipidated, heat inactivated, lyophilized, stable whole milk.
Technical Specifications Delipidated, heat inactivated, lyophilized, stable whole milk.
Product Page Updated 2024-02-15T14:19:39.649Z

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