Article No
246-G/PAP
Goat Peroxidase-anti-Peroxidase
Goat Peroxidase-anti-Peroxidase
Antibodies Secondary
Specifications
| Article No | 246-G/PAP |
| Country Availability | SE, FI, DK, NO, IS, EE, LV, LT |
| Clone | Polyclonal |
| Clone Type | polyclonal |
| Description | Goat Peroxidase-anti-Peroxidase |
| Supplier | Nordic - MUbio |
| Format | Hyperimmune goat IgG against horseradish peroxidase reacted with peroxidase lyophilized from a solution in phosphate buffered saline (PBS, pH 7.2). 0.005% Merthiolate. |
| Notes | Peroxidase staining of unlabelled goat IgG antibodies. |
| Previous Article No | 246-G/PAP |
| Product Type | Antibodies Secondary |
| Research area | Immunology |
| Size | 1 ml |
| Source / Host | goat |
| Storage | The lyophilized product is shipped at ambient temperature and may be stored at +4°C; prolonged storage at or below -20°C. Prior to use, an aliquot is thawed slowly at ambient temperature, spun down again and used to prepare working dilutions by adding sterile phosphate buffered saline (PBS, pH 7.2). Repeated thawing and freezing should be avoided. Working dilutions should be stored at +4°C, not refrozen, and preferably used the same day. If a slight precipitation occurs upon storage, this should be removed by centrifugation. It will not affect the performance of the product. |
| Substrate / Buffer | Hyperimmune goat IgG against horseradish peroxidase reacted with peroxidase lyophilized from a solution in phosphate buffered saline (PBS, pH 7.2). 0.005% Merthiolate. |
| Technical Specifications | Hyperimmune goat IgG against horseradish peroxidase reacted with peroxidase lyophilized from a solution in phosphate buffered saline (PBS, pH 7.2). 0.005% Merthiolate. It is reconstituted by adding 1 ml sterile distilled water, spun down to remove insoluble particles, divided into small aliquots, frozen and stored at or below -20°C. |
| Product Page Updated | 2024-01-31T10:35:40.347Z |
